Chef de Cuisine

Company: Jo's Modern Thai
Location: Oakland
Posted on: November 1, 2024

Job Description:

Join a MICHELIN Bib Gourmand restaurant in Oakland's Laurel district, offering unique Thai cuisine and cocktails. We seek a passionate chef to grow with our team, delivering excellent food, service, and atmosphere.

Key Responsibilities:

• 
  
• Menu development and execution
  
• Leadership and team management
  
• Operations management
  
• Cost control and budgeting
  
• Inventory and ordering
  
• Kitchen administration
  
• Quality control & food safety
  
• Collaboration with management
  
  
  Qualifications:
  
  • 
    
  • 5+ years as a high-end chef or Asian cuisine sous chef
    
  • Strong leadership, communication, and team management skills
    
  • Excellent communication and interpersonal abilities
    
  • Knowledge of restaurant operations and financial management
    
  • Ability to work flexible hours, including weekends and holidays
    
  • Passion for food, hospitality, and memorable guest experiences
    
  • Experience with brunch concepts and Oakland's dining scene a plus
    
  • Spanish speaking a plus
    
    
    Benefits:
    
    • 
      
    • Competitive salary and hourly pay based on experience
      
    • Health and wellness benefits
      
    • Opportunity to grow with a new brand
      
    • Positive and inclusive work environment
      

Keywords: Jo's Modern Thai, Tracy , Chef de Cuisine, Hospitality & Tourism , Oakland, California