Executive Chef

Company: Sous - San Francisco
Location: San Francisco
Posted on: November 1, 2024

Job Description:

About the Role:We are seeking a talented and personable Executive Chef to join our team at Sous - San Francisco. As a Personal Culinary Specialist, you will be responsible for providing exceptional culinary experiences for our clients.Key Responsibilities:

• Design and execute custom menus for clients, taking into account their dietary needs and preferences.
• Source high-quality ingredients and manage grocery shopping.
• Cook and prepare meals in clients' homes, ensuring a clean and safe kitchen environment.
• Develop and maintain relationships with clients, providing exceptional customer service.Requirements:
  • Proven experience as a personal chef or in a similar culinary role.
  • Excellent culinary skills, including menu planning and execution.
  • Strong communication and interpersonal skills.
  • Ability to work independently and as part of a team.About Sous - San Francisco:Sous is an innovative platform that connects personal chefs with clients seeking exceptional culinary experiences. Our mission is to help chefs escape the low-paying restaurant grind and work for themselves, earning more and leading better lives. On the customer side, we believe that having your own personal chef is the best way to eat great food on an everyday basis and eat your ideal diet.

Keywords: Sous - San Francisco, Tracy , Executive Chef, Hospitality & Tourism , San Francisco, California